Nutraceutical-definition and introduction The Nutraceutical revolution: its impact on food industry R&D Nutraceutical functions of sesame: a review Nutraceutical production with food-grade microorganisms Nutraceutical production by […]

Remyelination Remyelination is the process by which damaged or lost myelin, the insulating sheath that surrounds nerve fibers in the central nervous system (CNS), is replaced. […]

Cosmeceutical Cosmeceuticals are cosmetic products that contain biologically active ingredients that provide therapeutic benefits to the skin. They are formulated to improve the appearance and health […]

Serum DOPAMINE–BETA–HYDROXYLASE activity DOPAMINE BETA–HYDROXYLASE deficiency. A genetic disorder of cardiovascular regulation. DOPAMINE BETA–HYDROXYLASE of adrenal chromaffin granules: structure and function DOPAMINE BETA–HYDROXYLASE deficiency Reduced DOPAMINE–BETA–HYDROXYLASE […]

Luteolin, A FLAVONOID with potential for cancer prevention and therapy Luteolin: A FLAVONOID that has multiple cardio-protective effects and its molecular mechanisms Deglucuronidation of A FLAVONOID […]

The chemistry of Indian PIPER species A chemical and pharmacological investigation of PIPER methysticum Forst Isolation, identification, and insecticidal properties of PIPER nigrum amides PIPER olactam […]

Bioactive compounds from MEDICINAL plants: Focus on PIPER species PIPER umbellatum L.: a comparative cross-cultural analysis of its MEDICINAL uses and an ethnopharmacological evaluation A review […]

ANTIFUNGAL effect of plant EXTRACT and essential oil Biogenic silver nanoparticles by Gelidiella acerosa EXTRACT and their ANTIFUNGAL effects The in vivo ANTIFUNGAL activity of the […]

Meta-analysis of randomized controlled trials on COGNITIVE effects of Bacopa monnieri EXTRACT The chronic effects of an EXTRACT of Bacopa monniera (Brahmi) on COGNITIVE function in […]